Factory Supply N-Acetyl-Dl-Leucine Base Powder α -Acetylamidoisocaprylic Acid, N-Acetyl-Dl-Isoleucine OEM ODM CAS 99-15-0 Manufacturer

• Customization: Available
• CAS No.: 99-15-0
• Formula: C8h15no3
• Model NO.: Shengshi-N-Acetyl-DL-Leucine
• EINECS: 202 - 734 - 9
• Packaging Material: Paper Drum
• Storage Method: Normal
• Shelf Life: 36months
• Nutrient Composition: Amino Acid
• Resource: Natural
• The content of active substances: 98.5%-101.0%
• Transport Package: Paper Drum
• Specification: 98.5%-101.0% by HPLC
• Trademark: Shengshi
• Origin: China
• HS Code: 2924
• Production Capacity: 1000tons/Year

Product Description

Product Description

Factory Supply N-Acetyl-DL-Leucine  powder α-Acetylamidoisocaprylic Acid, N-Acetyl-DL-Isoleucine oem odm CAS 99-15-0 manufacturer
N-Acetyl-DL-Leucine
·  Synonyms: α-Acetylamidoisocaprylic Acid, N-Acetyl-DL-Isoleucine
·  CAS Number: 99-15-0
·  Purity: 98.5%-101.0% by HPLC

Physical and Chemical Properties

• Appearance: White crystalline powder
• Solubility:
  • Soluble in water, methanol, ethanol, and ethyl acetate
  • Slightly soluble in Insoluble in benzene
• Storage:
  • Store in a cool, dry, and well-ventilated area
  • Keep away from fire, heat sources, and incompatible substances
  • Packaging should be sealed properly
  • Must be stored separately from oxidizing agents and mixed storage should be avoided
  • Equip fire-fighting equipment as required

Applications and Uses
N-Acetyl-DL-Leucine is a modified form of the amino acid leucine and has various industrial and research applications:

1. Pharmaceuticals:
   • It has been used in studies related to neurological conditions, with potential benefits in treating vertigo and vestibular disorders.
   • N-Acetyl-DL-Leucine is often explored for its potential to improve cognitive function due to its acetylation, which may enhance its ability to cross the blood-brain barrier.
2. Research:
   • As a derivative of leucine, it can serve as a precursor for further biochemical synthesis.
   • It has been part of investigations into protein synthesis, particularly in relation to the acetylation of amino acids and their role in modifying protein function.

 

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