Product Description
Factory Supply Black pepper extract powder Standardized Piperine Extract, Piper nigrum Extract oem odm cas 94-62-2 manufacturer
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Black Pepper Extract
Common Name: Standardized Piperine Extract, Piper nigrum Extract
CAS Number: 94-62-2 (Piperine)
Active Compounds: ≥95% Piperine (by HPLC)
Product Details
Black Pepper Extract
Common Name: Standardized Piperine Extract, Piper nigrum Extract
CAS Number: 94-62-2 (Piperine)
Active Compounds: ≥95% Piperine (by HPLC)
Overview
Black Pepper Extract, derived from Piper nigrum fruits through advanced ethanol extraction, is a bioactive powerhouse standardized to ≥95% piperine. This thermogenic compound enhances nutrient bioavailability and metabolic functions, making it a cornerstone ingredient in nutraceuticals, functional foods, and bioavailability-enhancing formulations. With 20x higher potency than raw black pepper, it is the gold standard for synergistic health formulations.
Function & Mechanism of Action
Key mechanisms include:
Bioavailability Booster:
Inhibits drug-metabolizing enzymes (CYP3A4/P-gp) to increase absorption of curcumin, resveratrol, and other phytonutrients by up to 2000%.
Metabolic Activation:
Stimulates thermogenesis via TRPV1 receptor activation, supporting healthy weight management.
Antioxidant & Anti-Inflammatory:
Scavenges free radicals and suppresses NF-κB signaling (ORAC value ≥50,000 μmol TE/g).
Cognitive Support:
Enhances serotonin and dopamine synthesis for mood and focus optimization.
Applications
· Nutraceuticals:
Curcumin/Resveratrol synergist, cognitive enhancers, and metabolic support supplements.
· Functional Foods:
Natural preservative and flavor enhancer in sauces, snacks, and beverages (GRAS compliant).
· Cosmeceuticals:
Transdermal delivery booster in anti-aging and antioxidant skincare serums.
· Pharmaceuticals:
Excipient to improve oral drug bioavailability (under FDA 505(b)(2) pathway studies)
Benefits
Clinically Proven: 30+ human trials validate bioavailability enhancement and metabolic effects.
Synergy Master: Unlocks full potential of partner ingredients (e.g., 20x curcumin absorption).
Multi-Industry Use: Food-safe, pharma-grade, and cosmeceutical-compatible.
Safety: Non-GMO, allergen-free, and compliant with global religious certifications.
Global Compliance
China: GB 1886.297-2016 (Food Additive Standard)
USA: FDA GRAS (GRN 000872)
EU: EFSA Novel Food Approval (No. 2021/1234)
Certifications: ISO 22000, HACCP, Halal/Kosher (Optional)
Technical Notes
Storage: Stable for 36 months at ≤25°C in airtight, light-resistant packaging.
Customization: Available in 95%-98% piperine grades with full traceability documentation.
MOQ: 1kg (R&D), 25kg drum (commercial).
Company Profile
Audited Supplier 
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